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Cleaning your iron is essential to keep it functioning properly and to prevent it from transferring dirt or stains to your clothes. The good news is that you can clean your iron effectively using just one simple ingredient—baking soda. Here’s how you can do it:
What You’ll Need:
- Baking soda
- Water (optional, for making a paste)
- A soft cloth or sponge
- A toothbrush (optional, for tough spots)
Step-by-Step Guide to Cleaning Your Iron with Baking Soda
1. Unplug the Iron and Let It Cool
- Before you start cleaning, make sure the iron is unplugged and completely cool to avoid burns or accidents.
2. Prepare the Baking Soda Paste
- In a small bowl, mix 2 tablespoons of baking soda with a small amount of water to form a thick paste. The paste should be thick enough to stay on the surface of the iron without dripping.
3. Apply the Paste to the Iron’s Soleplate
- Use a soft cloth, sponge, or an old toothbrush to apply the baking soda paste to the soleplate of the iron. Focus on areas with stubborn stains or burnt-on residue.
- If you have steam holes on the soleplate, be careful not to fill them with baking soda. If necessary, use a cotton swab to apply the paste around the holes.
- Continued on next page
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