Baked Beans with Ground Beef

Here’s a hearty and flavorful recipe for **Baked Beans with Ground Beef**! This dish is a perfect combination of sweet, savory, and smoky flavors, ideal for barbecues or family gatherings.

### Ingredients
– 1 lb ground beef
– 1/2 cup onion, diced
– 1/2 cup green bell pepper, diced
– 2 cans (28 oz each) baked beans
– 1/2 cup barbecue sauce
– 1/4 cup ketchup
– 2 tablespoons mustard
– 2 tablespoons brown sugar
– 1 tablespoon Worcestershire sauce
– 1 teaspoon garlic powder
– 1 teaspoon smoked paprika
– Salt and pepper to taste
– Optional: 4 slices of bacon (for topping)
### Instructions

1. **Preheat the Oven:**
– Preheat your oven to 350°F (175°C).

2. **Cook the Ground Beef:**
– In a large skillet over medium heat, cook the ground beef, diced onion, and green bell pepper until the beef is browned and the vegetables are softened, about 5-7 minutes. Drain any excess fat.
continued on next page