Best Recipe for Pillsbury Biscuit Garlic Butter Cheese Bombs 🧄🧈🧀

Best Recipe for Pillsbury Biscuit Garlic Butter Cheese Bombs 🧄🧈🧀
These gooey, cheesy bombs are made with flaky Pillsbury biscuits, melted butter, and a burst of garlic flavor. Perfect as an appetizer, side dish, or snack, they’re sure to be a hit with everyone!
Ingredients
For the Cheese Bombs:
1 can (16.3 oz) Pillsbury Grands! Biscuits
6–8 oz mozzarella cheese, cut into 1-inch cubes
2 tbsp grated Parmesan cheese (optional)
For the Garlic Butter:
4 tbsp unsalted butter, melted 🧈
2 cloves garlic, minced 🧄
1 tsp Italian seasoning
1 tbsp fresh parsley, chopped (optional)
Pinch of salt
Instructions
1. Preheat the Oven:
Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or grease it lightly.