Tatin Log

Ingredients:
For the dough:
– 4 eggs
– 100 g sugar
– 100 g flour
– 1 teaspoon baking powder
For the filling:
– 6 apples
– 100 g butter
– 100 g sugar
– 1 teaspoon cinnamon
– Lemon juice
For the whipped cream:
– 200 ml full-fat liquid cream
– 50 g icing sugar
– 1 teaspoon vanilla extract

Instructions:

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