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Who doesn’t love a quick and easy dessert fix? Especially when it involves the irresistible combination of bananas and cookies. In this article, we’ll delve into a simple yet divine dessert recipe that will tantalize your taste buds and leave you craving for more. Get ready to whip up a delightful treat in just five minutes!
Ingredients
2 bananas
120g of cookies
35g of butter
75g whipped cream
200g milk concentrate
35g of sugar
Fine sugar
Chocolate flakes
Instructions
Read more on next page
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Let’s break down the steps to creating this delectable dessert:
Crushing the Cookies
Grab a handful of your favorite cookies and place them in a plastic bag. Use a rolling pin to crush them into fine crumbs. This step adds a delightful crunch to our dessert.
Preparing the Base
In a mixing bowl, combine the crushed cookies with mashed bananas using a potato masher. Mix until well combined, and then transfer the mixture into a round cake pan to form the base.
Making the Creamy Filling
In a saucepan, melt the butter and sugar. Once melted, add the milk concentrate and mix well. Allow it to cook for about 5 minutes while continuously stirring. This creamy concoction will serve as the filling for our dessert.
Assembling the Dessert
Pour the creamy mixture onto the prepared cookie and banana base in the cake pan. Arrange banana slices on top for an extra burst of flavor.
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