We love making several mason jars of this stuff! Our family spreads it on practically everything you can think of!

Variations & Tips:

– For a zesty variation, add a teaspoon of freshly grated lemon zest, which can brighten up the flavor profile significantly.
– If strawberries are not in season, you can substitute high-quality strawberry preserves, but be mindful of the added sugars and adjust accordingly.
– When hosting a gathering, consider making mini versions of this Strawberry Butter, using an ice cube tray to shape the butter and then popping them out onto individual butter plates for an elegant touch.
– Store your Strawberry Butter in an airtight container in the refrigerator for up to one week. Enjoy it as it softens – a true delight with each use.