Two-Ingredient Pumpkin Cake with Apple Cider Glaze

For a little extra flair, you can sprinkle chopped pecans or walnuts on top of the cake before baking for some crunch. If you prefer, swap the apple cider for apple juice in the glaze for a slightly different sweetness. To make this cake vegan, ensure your spice cake mix is dairy-free. For added warmth and autumnal flavor, consider adding a teaspoon of cinnamon or nutmeg to the batter.