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TURTLE CAKE 

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    Dive into the luscious world of indulgence with our decadent Turtle Cake — a dessert that promises to transport your taste buds to a realm of rich flavors and irresistible sweetness. Named after the classic combination of chocolate, caramel, and pecans reminiscent of everyone’s favorite turtle candies, this cake is a celebration of sumptuous ingredients harmoniously layered to create a dessert masterpiece.

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    Directions
    Prepare cake mix as directed.
    Pour 1/2 of the batter in a 13×9 inch pan.
    Bake at 350 for 15 minutes.
    Remove and let cool.
    In a double boiler, add carmels, milk and butter and stir constantly till melted.
    Pour melted carmel over cooling cake.
    Sprinkle on top 1 cup of pecans& chocolate chips.
    Pour remaining batter on top and bake for an additional 20 to 30 minutes.
    Remove and let cool.
    Sprinkle the remaining pecans& chocolate chips on top.

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