ADVERTISEMENT
Preheat Oven: Set your oven to 400°F (200°C).
Sear: Heat a cast-iron skillet over high heat until smoking hot. Season your Ribeye generously with salt and pepper. Place the steak in the skillet and sear for 2 minutes on each side.
Add Flavor: Reduce heat to medium. Add butter, garlic, and rosemary to the skillet. As the butter melts, tilt the pan slightly and spoon the butter over the steak continuously for about 1-2 minutes. This infuses the steak with incredible flavor.
Oven Time: Transfer the skillet to the preheated oven and roast for 6-8 minutes for medium-rare. Adjust according to your preferred doneness.
Rest: Once done, remove the steak from the oven and let it rest for 5 minutes. This allows the juices to redistribute.
Download Nulled WordPress ThemesDownload WordPress ThemesPremium WordPress Themes DownloadFree Download WordPress Themesfree download udemy coursedownload mobile firmwareDownload Best WordPress Themes Free Download
Continued on the next page
ADVERTISEMENT
