Stringy potato roll: the quick and easy recipe for a delicious meal

Ingredients:

3 large potatoes Half onion

100 g of grated cheese

100 g of mozzarella

3 eggs Sliced ​​cooked ham Sliced ​​stringy cheeseBlack pepper to taste
Preparation:

Preparation:
1. Peel the potatoes and grate them.
2. Then squeeze them to remove excess water.
3. Add chopped onion, cheese, egg, salt and pepper.
4. Pour the mixture into a pan and spread it well.
5. Bake in the oven at 180° for 30 minutes.
6. Stuff with ham and cheese and roll up.
7. Finish cooking at 180° for another 10 minutes.