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Steak and Cheese Garlic Toast

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    Ingredients
    1 package frozen Texas Style Garlic Cheese Toast
    1 green pepper, sliced
    1 onion, sliced
    12 ounces shaved cheesesteak meat
    3 slices Mozzarella cheese
    3 slices Provolone cheese
    Olive Oil or Butter
    Salt and Pepper to taste
    How To Make Steak and Cheese Garlic Toast

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    Preheat the oven to 350*
    Bake the Garlic Cheese bread according to package directions
    Set aside to cool
    Add some Olive oil to the skillet and heat the vegetables until they have softened
    Remove from the skillet and set to the side
    Brown the cheesesteak meat in the same skillet. Adding a little butter if needed
    Remove from the skillet and set to the side
    Place parchment paper on a baking tray
    Place the slices of garlic cheese bread on the tray
    Place a slice of provolone on each slice of bread
    Place a serving of the meat and vegetables on top of the provolone cheese
    Cover each with a slice of mozzarella cheese
    Cover with another slice of the toast
    Add butter to the skillet and place one ‘sandwich’ in the pan
    Lightly brown on one side, then flip over and brown the other side
    When the cheese has melted, the grilled steak and Garlic cheese sandwich is done.

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