Southern Pulled Pork Sliders

For a spicier kick, add a teaspoon of cayenne pepper to the spice rub. If you’re cooking for picky eaters, you can place toppings like cheese, crispy fried onions, or even a slice of fresh tomato on the side so everyone can customize their own sliders. For a healthier twist, try using whole wheat slider buns or serving the pulled pork over a bed of mixed greens instead of buns. To save time, you can also prepare the pork a day in advance and reheat it in the slow cooker on the day of serving.