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Scalloped Potatoes And Ground Beef
Gourmet Gratin with Mashed Potatoes and Minced Meat: A Family-Friendly Dish in
Ingredients :
1 kg of potatoes
500 gm of minced meat (beef)
1 onion
100 g of grated cheese (gruyere or cheddar)
200 ml of fresh cream
50 g Butter
Sel, poivre
Preparation:
Peel and cook the potatoes in a large saucepan of salted water for 20 minutes, until tender.
Meanwhile, put the chopped onion back in a skillet with a little butter. Add ground meat, salt, pepper and let cook for 10-15 minutes.
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Drain the potatoes and mash them into mash with fresh cream, butter, salt and pepper.
In a gratin dish, alternate layers of mashed potatoes and ground beef.
Sprinkle grated cheese and bake in a preheated oven at 200°C for 25 minutes.
Serve this gourmet gratin with a green salad for a balanced meal.
Prep time: 20 minutes
Cooking time: 40 minutes
Portions : 6
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