Sausage and Cheese Mini Wonton Appetizers

Discover a delightful crowd-pleaser with these Sausage and Cheese Mini Wonton Appetizers—a culinary masterpiece that combines the savory goodness of sausage, the creamy richness of cheese, all wrapped in delicate wonton wrappers. What sets these appetizers apart is their versatility; prepare them in advance and reheat to perfection in the oven, air fryer, or even the microwave. As a perfect balance of convenience and flavor, these mini wontons are a must-try for any gathering. Check out the recipe link in the comments to embark on a culinary journey that will undoubtedly become a new favorite.

Sausage and Cheese Mini Wonton Appetizers:

Ingredients:

1 pound ground sausage (mild or hot, based on preference)

1 cup shredded cheddar cheese

1/2 cup green onions, finely chopped

1/4 cup mayonnaise

1 package (about 48) wonton wrappers

Cooking spray

Optional: Dipping sauce of your choice (e.g., sweet chili sauce, soy sauce)

Instructions:

For Ingredients And Complete Cooking Instructions Please Head On keep  on Reading  (>)

Ingredients:

1 pound ground sausage (mild or hot, based on preference)

1 cup shredded cheddar cheese

1/2 cup green onions, finely chopped

1/4 cup mayonnaise

1 package (about 48) wonton wrappers

Cooking spray

Optional: Dipping sauce of your choice (e.g., sweet chili sauce, soy sauce)

Instructions:

Preheat the Oven or Air Fryer:

If planning to cook immediately, preheat the oven to 375°F (190°C) or the air fryer to 375°F (190°C).

Prepare the Filling:

In a skillet over medium heat, cook the ground sausage until browned. Drain excess fat, and transfer the sausage to a mixing bowl. Allow it to cool slightly.

Mix Ingredients:

Combine the cooked sausage with shredded cheddar cheese, chopped green onions, and mayonnaise. Stir until well-incorporated, creating a flavorful filling.

Assemble the Mini Wontons:

Lay out the wonton wrappers and place a small spoonful of the sausage and cheese mixture in the center of each wrapper. Wet the edges with water and fold the wonton, sealing the edges to form a triangle or desired shape.

Cooking Options:

Oven: Place the assembled wontons on a baking sheet sprayed with cooking spray. Bake for 12-15 minutes or until golden brown.

Air Fryer: Arrange the wontons in a single layer in the air fryer basket, and cook for 6-8 minutes or until crispy.

Microwave: If reheating, place the wontons on a microwave-safe plate and heat in short intervals until warmed through.

Serve and Enjoy:

Arrange the Sausage and Cheese Mini Wonton Appetizers on a platter, and serve with your favorite dipping sauce. These delightful bites are perfect for entertaining or as a savory snack any time of day.

Whether you’re hosting a party or simply craving a tasty treat, these mini wontons are sure to impress. Don’t forget to check the recipe link in the comments for a step-by-step guide to making these irresistible appetizers. Enjoy!