Potato pancakes: the delicious recipe ready in a few minutes

After a couple of batches, if the skillet seems dry, you may add a little more oil if needed.
First things first, peel the potatoes and chop them into bite-sized pieces. Next, boil them.
Add eggs, salt, pepper, mashed potatoes, breadcrumbs, grated cheese, chopped parsley, and mash until smooth.
3. Use butter-coated hands to form pancakes.
4. Cook, oil-side down, for three to five minutes.
5. Combine mayonnaise, soy sauce, and chopped garlic to make a sauce to go with it.