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Parmesan Garlic Roasted Potatoes

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    Ingredients
    3 pounds red potatoes, halved
    2 tablespoons olive oil
    5 cloves minced garlic
    1 teaspoon dried thyme
    1/2 teaspoon dried oregano
    1/2 teaspoon dried basil
    1/3c grated-Parmesan-cheese
    Kosher salt & freshly black-pepper, to flavor
    2 ts pun-salted butter
    2tspchop parsley-leaves
    How To Make Parmesan Garlic Roasted Potatoes

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    Ingredients
    3 pounds red potatoes, halved
    2 tablespoons olive oil
    5 cloves minced garlic
    1 teaspoon dried thyme
    1/2 teaspoon dried oregano
    1/2 teaspoon dried basil
    1/3c grated-Parmesan-cheese
    Kosher salt & freshly black-pepper, to flavor
    2 ts pun-salted butter
    2tspchop parsley-leaves
    How To Make Parmesan Garlic Roasted Potatoes
    Turn your oven to 400 degrees F and get your baking sheet ready by spraying it with non-stick spray or greasing it with a layer of oil.
    In a bowl, cut the potatoes in half.
    Then, add the olive oil, garlic, thyme, oregano, basil, and Parmesan.
    Sprinkle salt and pepper to your taste, mix everything together and arrange the potatoes on the baking sheet in an even layer.

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