Orange cake with chocolate chips

Orange cake with chocolate chips
Just blend oranges, milk and eggs to make a tasty cake!

Just blend oranges, milk and eggs to make a tasty cake! Easy and super quick, save the recipe:

INGREDIENTS:

1 orange

3 eggs

380g (3 cups) all-purpose flour

1 medium orange

120ml (½ cup) milk

120ml (½ cup) vegetable oil

180g (1 cup) sugar

16g (3 ⅓ tbsp) baking powder

a pinch of salt

80g (½ cup) chocolate chips.

METHOD:

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Slice unpeeled oranges and blend them with eggs, milk, and vegetable oil.

When the mixture is smooth and there are no orange chunks left, add sugar, salt, flour, and baking powder. Nix until smooth.

Fold chocolate chips into the batter.

Pour the batter into a parchment-lined baking pan and bake at 180°C/350°F for 50 minutes.

When the cake has cooled down, remove it from the pan and dust it with powdered sugar.

Enjoy your Orange cake with chocolate chips.