No-Knead Multi-Seed Bread

This No-Knead Multi-Seed Bread is a perfect blend of whole grains and seeds, giving you a rich, nutty flavor with every bite. Made with a combination of all-purpose and whole wheat flour, this bread is packed with toasted sunflower, pumpkin, and sesame seeds. It’s an ideal bread for sandwiches, toasting, or simply enjoying with a spread of butter.

Preparation Time:

• Prep Time: 15 minutes
• Cook Time: 45 minutes
• Total Time: 1 hour

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