No-Bake Strawberry Truffles

In a mixing bowl, combine crushed freeze-dried strawberries, graham cracker crumbs, softened cream cheese, powdered sugar, and vanilla extract. Mix until a smooth dough forms.
Scoop out small portions and roll into 1-inch balls. Place them on a parchment-lined tray.
Freeze the truffles for 20-30 minutes until firm.
In a microwave-safe bowl, melt the white chocolate chips with coconut oil in 20-second intervals, stirring between each, until smooth.