Mini Creme Brule Cheesecakes

Ingredients:
For the Crust:
1 cup graham cracker crumbs
3 tablespoons melted butter
2 tablespoons granulated sugar
For the Cheesecake Filling:
16 oz cream cheese, softened
1/2 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
1/4 cup heavy cream
For the Brule Topping:
1/4 cup granulated sugar
Instructions:

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