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This low-carb cheeseburger casserole with bacon is so simple to make.
Ingredients:
2 pounds ground beef
2 garlic cloves, minced
½ teaspoon onion powder
1 pound cooked bacon, cut into pieces
8 eggs
1 cup heavy whipped cream
½ teaspoon of salt
¼ tsp black pepper
1 package (12 ounces) shredded cheddar cheese, divided
Directions
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
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