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INGREDIENTS
▢20 ounces canned tuna packed in water
▢1 rib of chopped celery
▢3 tablespoons chopped red onion
▢3 tablespoons dill sauce
▢¾ cup mayonnaise see notes
▢1 tablespoon fresh lemon juice
▢1 teaspoon garlic powder
▢1/2 teaspoon dried dill
▢Salt and pepper to taste
INSTRUCTIONS
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