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rresistible Chocolate Peanuts
INGREDIENTS
320g chocolate chips
250g white chocolate chips
200g dark chocolate
80g peanut butter
350g unsalted peanuts
350g salted peanuts
PREPARATION
PREPARATION
In a saucepan, add the chocolate chips, white chocolate, bitter chocolate and peanut butter.
Cook over low heat for 15 to 20 minutes, stirring occasionally.
When everything is melted, remove from heat and let cool for 5 minutes. Add the peanuts and mix.
Pour portions of the mixture onto the mold and refrigerate for 30 minutes.
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