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Transform beloved Salisbury steak into a delicious meatball delight with Slow Cooker Salisbury Steak Meatballs. Inspired by my grandmother’s traditional cooking, this recipe is a modern take on a family favorite. Imagine tender, juicy meatballs draped in a rich, savory sauce, evoking the warmth of grandma’s kitchen.
My grandmother used to make Salisbury Steak Meatballs for special occasions, and the memory of those savory, slow-cooked meatballs brings back a sense of nostalgia and family warmth. Now, with an adapted version of her recipe, you can recreate those cherished moments. And the best part? This version simplifies the process by using frozen meatballs, making it convenient without compromising on taste.
The Origins of the Salisbury Steak
Named after Dr. James H. Salisbury, a 19th-century American physician, the Salisbury steak was his prescription for a hearty, meat-centric diet. His recommendation for seasoned ground beef patties evolved into what we now know as the Salisbury steak, a dish that has stood the test of time.
Slow Cooker Salisbury Steak Meatballs Recipe
Ingredients:
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Ingredients:
1 bag frozen meatballs (about 25 oz)
2 tablespoons Worcestershire sauce
2 cups sliced mushrooms
1 1/2 cups water
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
2 packets brown gravy mix (1.74 ounces total)
Instructions:
Place frozen meatballs and sliced mushrooms in a slow cooker.
In a bowl, combine Worcestershire sauce, onion powder, garlic powder, brown gravy mix and water. Whisk until well combined.
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Pour the sauce mixture over the meatballs and mushrooms in the slow cooker, stirring gently to ensure even coating.
Cook on low for 4 to 6 hours or on high for 2 to 3 hours, until meatballs are cooked through and flavors have blended.
After cooking, stir the mixture gently and adjust the seasoning with salt and pepper to taste.
Serve Salisbury Steak Meatballs over cooked egg noodles, rice, or mashed potatoes for a comforting, nostalgic meal.
Slow Cooker Salisbury Steak Meatballs aren’t just a dish; they’re a tradition, a reminder of family, love, and the comforting embrace of home. Make this meal to relive cherished memories and create new ones with every tasty bite.
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