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To make the mashed potatoes:
Amount of Ingredients
2 pounds of peeled and chopped potatoes.
1/2 cup of milk
Butter without salt, 1/4 cup.
Add salt and pepper according to your preference.
Regarding the topping:
Amount of Ingredients
1 1/2 cups of grated cheddar cheese
Chopped fresh parsley to decorate.
Directions:Heat the oven: Heat the oven to 350°F (175°C). Put oil in a baking dish that measures 9 by 13 inches.
Soak bread in milk: Mix breadcrumbs and milk in a small bowl. Leave it in the liquid for 5 minutes.
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