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Hearty Vegetable Lentil Soup with Crispy Bread

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This Hearty Vegetable Lentil Soup is a comforting and nutritious meal packed with vegetables and protein-rich lentils. Paired with crispy bread for dipping, it’s a perfect dish for chilly evenings or when you’re craving something warm and satisfying. This easy-to-make recipe is full of flavor and sure to become a family favorite.

Preparation Time

  • Prep Time: 15 minutes
  • Cook Time: 40 minutes
  • Total Time: 55 minutes

Ingredients

  • Soup:
    • 1 onion, finely chopped
    • Olive oil, for frying
    • 1-2 tablespoons butter
    • 1 celery stalk, chopped
    • 1 carrot, chopped
    • 2 potatoes, chopped
    • 1 red bell pepper, chopped
    • 1 green bell pepper, chopped
    • 3 garlic cloves, minced
    • 1 leek, chopped
    • 2-3 tablespoons flour
    • 2 cups (400 ml) vegetable broth
    • 6 glasses (1 liter) water
    • Salt and black pepper, to taste
    • 2 cups (400 g) lentils
    • Parsley, chopped (for garnish)
  • Crispy Bread:
    • Bread slices
    • Olive oil, for drizzling
    • Red pepper, to taste
  • Garnish:
    • Parsley, chopped
    • Garlic, minced
    • Olive oil
    • Salt
    • Red pepper

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