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Ham and Cheese Croissants

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    Say hello to your new favorite snack!  These Ham and Cheese Croissants are buttery, cheesy, and oh-so-delicious!
    Here’s how to make them:
    Ingredients:
    – Croissants
    – Sliced ham
    – Sliced cheese (such as cheddar or Swiss)
    Directions:

     

     

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    1. Preheat the oven to 350°F (175°C).
    2. Slice the croissants in half lengthwise.
    3. Place a few slices of ham and cheese inside each croissant.
    4. Close the croissants and place them on a baking sheet.
    5. Bake in the preheated oven for about 10-15 minutes, or until the cheese is melted and the croissants are warmed through.
    6. Serve warm and enjoy your delicious ham and cheese croissants!
    Perfect for breakfast, lunch, or a quick snack! Trust me, you won’t be able to eat just one!
    Read more on next page

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