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For a smoky flavor, you can add a few wood chips to your grill. If you prefer a sweeter taste, increase the amount of brown sugar in the rub. For a bit more heat, add extra cayenne pepper or a few dashes of hot sauce to the barbecue sauce. Lastly, if you’re cooking for picky eaters, you can serve the sauce on the side so everyone can control how much they use. Enjoy experimenting and making this recipe your own!
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