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German Chocolate Pie

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7. Pour filling into unbaked pie crust.
8. Bake for 35-40 minutes until set and crust is golden.
9. Cool on a wire rack. Decorate with more pecans and other toppings of choice like coconut or almond shavings.
10. Serve as is or with your favorite sides.
Store leftovers in the refrigerator.

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