- 2 1/4 teaspoons (1 packet) active dry yeast
- 1 teaspoon sugar
- 1 cup warm water (110°F/43°C)
- 3 cups all-purpose flour
- 1 teaspoon salt
- 1 tablespoon olive oil
- 1/2 cup unsalted butter, softened
- 4 cloves garlic, minced
- 1 tablespoon fresh parsley, finely chopped
- 1/2 teaspoon garlic powder
- Salt to taste
- 1 1/2 cups pizza sauce
- 2 cups shredded mozzarella cheese
- Your favorite pizza toppings (e.g., pepperoni, olives, bell peppers, mushrooms)
- In a small bowl, combine the warm water, sugar, and active dry yeast. Let it sit for about 5-10 minutes until the mixture becomes frothy.
- In a large mixing bowl, combine the flour and salt. Make a well in the center and pour in the yeast mixture and olive oil.
- Mix until a dough forms, then knead on a floured surface for about 5-7 minutes until smooth and elastic.
- Place the dough in a lightly oiled bowl, cover with a damp cloth, and let it rise in a warm place for 1-2 hours, or until it doubles in size.
- In a small bowl, mix together the softened butter, minced garlic, chopped parsley, garlic powder, and salt to taste. Set aside.
- Preheat your oven to 475°F (245°C).
- Punch down the risen dough and roll it out on a floured surface to your desired thickness. Transfer the rolled-out dough to a pizza stone or a baking sheet lined with parchment paper.
- Spread the pizza sauce evenly over the rolled-out dough, leaving a small border around the edges for the crust.
- Sprinkle the shredded mozzarella cheese over the sauce.
- Add your favorite pizza toppings, distributing them evenly.
- Brush the edges of the pizza crust with the prepared garlic butter spread, ensuring it’s evenly distributed.
- Place the pizza in the preheated oven and bake for 12-15 minutes or until the crust is golden and the cheese is melted and bubbly.
- Remove the pizza from the oven, and let it cool for a few minutes.
- Optionally, sprinkle additional chopped parsley or grated Parmesan cheese over the pizza before slicing.
- Slice the Easy Garlic Bread Pizza, serve it hot, and enjoy the delicious combination of garlic bread and pizza in every bite!
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Sure, let’s make a delicious Easy Garlic Bread Pizza from scratch. This recipe will guide you through making the pizza dough, a flavorful garlic butter spread, and assembling the pizza with your favorite toppings. Let’s get started!
Ingredients:
For the Pizza Dough:
For the Garlic Butter Spread:
For Toppings:
Instructions:
Read more on next page
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1. Prepare the Pizza Dough:
2. Prepare the Garlic Butter Spread:
3. Preheat the Oven:
4. Roll Out the Dough:
5. Assemble the Pizza:
6. Apply the Garlic Butter Spread:
7. Bake the Pizza:
8. Garnish and Serve:
9. Enjoy:
This Easy Garlic Bread Pizza is a perfect blend of crispy crust, flavorful garlic butter, and your favorite pizza toppings. It’s a crowd-pleaser and a great option for a fun and tasty homemade pizza night!
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