Easy French Onion Soup

Easy French Onion Soup Recipe: A Comforting Classic

French Onion Soup is a timeless classic that combines caramelized onions, savory broth, and melted cheese for a rich, comforting dish. Known for its deeply savory flavor, this soup has been a favorite in kitchens around the world for centuries. This easy version simplifies the process while still delivering the classic, hearty taste everyone loves. Perfect for chilly evenings or a cozy dinner, this French Onion Soup will become a go-to recipe in your culinary repertoire!

Why You’ll Love Easy French Onion Soup

French Onion Soup is both simple and incredibly satisfying. The slow-cooked caramelized onions release their natural sweetness, creating a flavorful base for the broth. The addition of crispy toasted bread and melted cheese on top brings it all together in a way that’s both decadent and comforting. Whether you’re looking for a delicious appetizer or a complete meal, this easy French Onion Soup hits all the right notes.

Ingredients for Easy French Onion Soup

The best part about French Onion Soup is that the ingredients are minimal, but the flavors are anything but! Here’s what you’ll need:

For the Soup:

• 4 large onions (yellow or sweet onions work best): Thinly sliced.
• 2 tablespoons butter: For sautéing the onions and adding richness.
• 1 tablespoon olive oil: Helps with caramelizing the onions.
• 4 cups beef broth: Adds deep flavor. You can also use chicken broth or vegetable broth for a lighter version.
• 1 cup dry white wine: Adds acidity and depth (optional, but highly recommended).
• 1 teaspoon fresh thyme (or 1/2 teaspoon dried thyme): For a savory, herbal note.
• 1 bay leaf: Adds an earthy depth to the soup.
• Salt and pepper: To taste.

For the Topping:

• 4 slices of French baguette (or any crusty bread): Toasted to perfection.
• 2 cups shredded Gruyère cheese: The classic cheese used in French Onion Soup for its nutty, melty goodness. You can substitute with Swiss cheese if needed.
• 1/2 cup grated Parmesan cheese: Optional, but it adds an extra layer of flavor and richness.

Step-by-Step Instructions for Easy French Onion Soup

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