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Easy Dumpling Soup

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    Ingredients:
    1 tbsp sesame oil
    2 tbsp minced, fresh ginger
    4 garlic cloves, minced
    6 cups chicken stock
    3 tbsp soy sauce
    1/2 bunch green onions, thinly sliced
    2 large carrots, julienned (or 1 cup if using pre cut)
    1/2 tsp sea salt
    1.5 lb bag frozen dumplings ( potstickers or mini potstickers)
    2 cups fresh spinach, packed
    1 tsp sesame seeds, optional

    see next page

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    PREPARATION:
    Heat sesame oil in a soup pot set over medium heat. Add the garlic and ginger and sauté until fragrant, about 3 minutes.
    Add chicken stock, soy sauce, green onions, carrots and salt to the pot and bring to a boil. Add the dumpling (potstickers) to the pot and bring back up to a boil. Cook for 4 minutes.
    Remove from heat and stir in spinach. Serve topped with sesame seeds and fresh green onions.
    Enjoy !

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