- 3 tablespoons of honey
- 40ml milk
- 340g Greek yogurt
- 5 tablespoons cocoa powder
- 300g biscuits
- Milk
- Hazelnut
-
Continued on next page
-
ADVERTISEMENT
-
Preparation
- Mix the Greek yogurt with the milk, cocoa powder and honey.
- Crumble the biscuits and add a few hazelnuts. Mix with the cream and make your chocolate salami.
- Refrigerate for 3 hours.
ADVERTISEMENT
The chocolate salami without eggs or butter is a light and moist chocolate cake, which is prepared without eggs or butter. The combination of chocolate and hazelnut make this a delicious and satisfying dessert.
Ingredients
ADVERTISEMENT
ADVERTISEMENT
