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Ingredients:
3 cups of Rice Krispies cereal
1 1/2 cups of chocolate chips (can also use vegan chocolate chips)
1 cup of chunky peanut butter
6 tablespoons of honey
1/8 teaspoon of salt
1 1/2 cups of chocolate chips (can also use vegan chocolate chips)
1 cup of chunky peanut butter
6 tablespoons of honey
1/8 teaspoon of salt
Instructions:
1. Line a muffin tin with paper or silicone liners.
2. In a sauce pan on low heat, combine peanut butter, honey, and salt. Stir until everything is melted. Once melted, take it off the heat.
3. Add Rice Krispies cereal and stir until coated.
4. Spoon mixture into muffin tin, pressing it to form cups.
5. Melt chocolate chips in separate pan and spoon this into each cup.
6. Chill in the refrigerator for at least 1 hour or until chocolate sets.
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