- For the Chicken:
- 4 boneless, skinless chicken breasts
- 2 tablespoons (30ml) olive oil
- 2 cloves garlic, minced
- 1 teaspoon (5ml) dried oregano
- Salt and black pepper to taste
- For the Garlic Parmesan Rice:
- 2 cups (400g) long-grain white rice
- 4 cups (960ml) chicken broth
- 4 cloves garlic, minced
- 1/2 cup (50g) grated Parmesan cheese
- 2 tablespoons (30g) unsalted butter
- Chopped fresh parsley for garnish
- Season the chicken breasts with salt, black pepper, and dried oregano on both sides.
- In a skillet over medium heat, heat olive oil and minced garlic.
- Add the seasoned chicken breasts to the skillet and cook for 6-8 minutes per side, or until golden brown and cooked through.
- Remove the chicken from the skillet and set aside.
- In a large saucepan, combine the long-grain white rice and chicken broth.
- Bring the mixture to a boil, then reduce the heat to low, cover, and simmer for 18-20 minutes, or until the rice is tender and the liquid is absorbed.
- In the same skillet used for the chicken, melt the unsalted butter over medium heat.
- Add the minced garlic and cook for 1-2 minutes, or until fragrant.
- Stir in the cooked rice and grated Parmesan cheese until well combined and the cheese is melted.
- Slice the cooked chicken breasts into strips.
- Divide the garlic Parmesan rice among serving plates or bowls.
- Top the rice with the sliced chicken.
- Garnish with chopped fresh parsley for a pop of color and freshness.
- Serve immediately and enjoy the flavorful delight of chicken with garlic Parmesan rice!
- Garlic parmesan chicken and rice
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Succulent Chicken with Garlic Parmesan Rice: A Flavorful Delight
Indulge your taste buds in a culinary journey with our exquisite Chicken with Garlic Parmesan Rice recipe. Bursting with flavors and textures, this dish is a true crowd-pleaser that will elevate any dining experience. Whether you’re cooking for a special occasion or simply craving a hearty and satisfying meal, this recipe is sure to impress.
The combination of chicken and rice has been a staple in cuisines around the world for centuries. From Asian stir-fries to Mediterranean pilafs, this dynamic duo has delighted taste buds across cultures. Our take on this classic pairing adds a modern twist with the addition of garlic and parmesan, creating a dish that’s both comforting and sophisticated.
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Ingredients:
Step-by-Step Instructions:
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Step 1: Prepare the Chicken
Step 2: Make the Garlic Parmesan Rice
Step 3: Serve
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