ADVERTISEMENT

Cheesy Taco Breadsticks

    ADVERTISEMENT

    Cheesy Taco Breadsticks Recipe

    These Cheesy Taco Breadsticks are the perfect combination of cheesy, savory, and satisfying, with a little Mexican flair! They’re easy to make, customizable, and perfect for a fun snack, appetizer, or even a side dish to complement your taco night. The warm, gooey cheese combined with taco seasoning and a golden, crisp breadstick base will have everyone reaching for seconds. Serve them with salsa, guacamole, or sour cream for the ultimate dipping experience.

    Tips for Success:

    • Customizing Toppings: Feel free to customize your taco breadsticks with additional toppings like chopped onions, jalapeños, or cooked ground beef or chicken for an extra hearty snack.
    • Store-bought Dough vs. Homemade Dough: If you’re short on time, refrigerated pizza dough works perfectly. However, if you have more time to spare, homemade dough will make the breadsticks even more delicious.
    • Cheese Variations: Mix and match cheeses! You could use a blend of cheddar, mozzarella, and Monterey Jack cheese for a cheesy combo or even sprinkle in some cotija cheese for an authentic Mexican touch.
    • For a Crispy Bottom: For a crispier texture, bake the breadsticks on a pizza stone, or place them directly on the oven rack (after placing parchment paper beneath them).
    • Taco Meat: For a heartier meal, top the breadsticks with cooked taco meat (beef, chicken, or turkey) before adding the cheese and baking. This turns them into a more substantial snack or dinner option.

    Ingredients:

    • For the dough:
      • 1 can (13.8 oz) refrigerated pizza dough (or use homemade pizza dough)
      • 1 tablespoon olive oil (for brushing)
    • For the cheesy taco topping:
      • 1 cup shredded cheddar cheese (or Mexican blend cheese)
      • 1 cup shredded mozzarella cheese
      • 2 tablespoons taco seasoning (store-bought or homemade)
      • 1/4 cup grated Parmesan cheese (optional, for extra flavor)
      • 1/4 teaspoon garlic powder (optional, for extra flavor)
      • 1 tablespoon fresh cilantro (optional, chopped, for garnish)
    • For dipping (optional):
      • Salsa
      • Guacamole
      • Sour cream

    ADVERTISEMENT

ADVERTISEMENT


Leave a Comment