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CHEESY ROTEL DOGS

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    Ingredients:
    8 hot dogs
    8 hot dog buns
    1 (10 oz) can Rotel diced tomatoes with green chilies, drained
    2 cups shredded cheddar cheese

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    Instructions:
    Preheat oven to 375°F (190°C).
    Place hot dogs in buns and arrange in a baking dish.
    Spoon Rotel tomatoes over the hot dogs evenly.
    Top with shredded cheddar cheese.
    Bake for 15-20 minutes, or until cheese is melted and bubbly.
    Enjoy

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