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Cheesy Potato Muffins with Ham and Vegetables

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Can I use sweet potatoes instead of regular potatoes? Yes, sweet potatoes work well and add a natural sweetness.
What cheese is best for this recipe? Cheddar, mozzarella, or gouda are great options.
Can I make this recipe vegan? Substitute the egg with a flaxseed egg, omit the ham, and use vegan cheese.
How do I prevent the muffins from sticking? Ensure the muffin tin is well-greased or use silicone muffin liners.
Can I add other proteins? Yes, cooked bacon, shredded chicken, or tofu work well.
What other vegetables can I use? Try zucchini, spinach, or grated carrots.
Can I make these muffins ahead of time? Yes, prepare and bake them in advance, then reheat before serving.
Can I fry these instead of baking? Yes, shape them into patties and pan-fry until golden.
What can I serve these muffins with? Pair with a salad, soup, or dipping sauce like tzatziki.
How do I make them extra crispy? Bake a few extra minutes or broil for 2–3 minutes at the end

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