- 4 boneless, skinless chicken breasts
- Salt and black pepper, to taste
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 tablespoon olive oil
- 2 bell peppers (any color), thinly sliced
- 1 onion, thinly sliced
- 2 cloves garlic, minced
- 2 tablespoons olive oil
- Salt and black pepper, to taste
- 1 cup shredded mozzarella cheese
- 1/2 cup shredded cheddar cheese
- 1/4 cup grated Parmesan cheese
- 1/4 cup breadcrumbs
- 2 tablespoons chopped fresh parsley (optional)
- Preheat your oven to 375°F (190°C). Grease a baking dish with olive oil or non-stick cooking spray.
- Season the chicken breasts with salt, black pepper, garlic powder, and paprika, ensuring they are evenly coated.
- In a skillet over medium-high heat, add olive oil. Sear the chicken breasts for 2-3 minutes on each side, until golden brown. Transfer the chicken to the prepared baking dish.
- In the same skillet, add olive oil, bell peppers, onion, and minced garlic. Sauté for 5-7 minutes, or until the vegetables are softened and fragrant. Season with salt and black pepper to taste.
- Arrange the sautéed peppers and onions over the chicken breasts in the baking dish.
- In a mixing bowl, combine mozzarella cheese, cheddar cheese, Parmesan cheese, and breadcrumbs. Stir until evenly mixed.
- Sprinkle the cheese mixture over the chicken and peppers, covering them completely.
- Place the baking dish in the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through and the cheese is golden and bubbly.
- Once baked, remove the Cheesy Baked Chicken and Peppers from the oven.
- Garnish with chopped fresh parsley, if desired, for a pop of color and freshness.
- Serve hot, alongside your favorite side dishes such as roasted potatoes, steamed vegetables, or a crisp green salad.
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Cheesy Baked Chicken and Peppers Recipe
Elevate your dinner game with our tantalizing Cheesy Baked Chicken and Peppers recipe. Bursting with vibrant flavors and gooey melted cheese, this dish is a surefire crowd-pleaser. Whether you’re entertaining guests or simply craving a comforting meal, this cheesy masterpiece is bound to become a favorite in your culinary repertoire.
Ingredients:
For the Chicken:
For the Peppers:
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
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For the Cheese Topping:
Instructions:
1. Preheat the Oven:
2. Prepare the Chicken:
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
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3. Sauté the Peppers:
4. Add the Cheese Topping:
5. Bake:
6. Serve:
Savor the Cheesy Goodness
Indulge in the irresistible flavors of our Cheesy Baked Chicken and Peppers recipe, where tender chicken breasts meet savory sautéed peppers and a blanket of melted cheese. Whether enjoyed as a weeknight dinner or a special occasion meal, this dish is sure to leave your taste buds singing with delight.
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