Cheeseburger Garlic Knot Slider

Get ready to elevate your burger game with our Cheeseburger Garlic Knot Slider recipe! These mouthwatering sliders are a delicious fusion of two beloved classics: cheeseburgers and garlic knots. Imagine juicy beef patties, melted cheese, and flavorful garlic knots all rolled into one irresistible bite. Whether you’re hosting a game day gathering, planning a family barbecue, or simply craving a fun and flavorful snack, our Cheeseburger Garlic Knot Sliders are sure to impress. So let’s dive into the recipe and discover how to make these delicious sliders that are guaranteed to be a hit at any occasion!

Who is This Recipe For?

This recipe is perfect for anyone who loves the classic flavors of cheeseburgers and the irresistible aroma of garlic knots. Whether you’re a burger enthusiast looking to try something new or a seasoned home cook in search of creative and crowd-pleasing recipes, our Cheeseburger Garlic Knot Sliders are sure to delight. With their easy-to-find ingredients and simple preparation, these sliders are accessible to cooks of all skill levels, making them a versatile and reliable option for any occasion. Plus, with their customizable toppings and flexible serving options, you can easily tailor this recipe to suit your taste preferences or dietary restrictions, making it a go-to dish for families and gatherings alike.

Why It’s Great

What makes our Cheeseburger Garlic Knot Sliders great is their perfect balance of flavors, textures, and aromas. The juicy beef patties are seasoned to perfection and cooked until golden brown and delicious, while the melted cheese adds a creamy and indulgent layer of flavor. But the real star of the show is the garlic knot bun, which is soft, fluffy, and infused with the rich and savory taste of garlic and herbs. Together, these components create a slider that’s bursting with flavor and guaranteed to satisfy even the most discerning palates. Whether served as a fun appetizer, a tasty snack, or a creative twist on burger night, our Cheeseburger Garlic Knot Sliders are sure to be a hit with everyone at the table.

For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

Ingredients:

For the Garlic Knots:

• 1 pound pizza dough, homemade or store-bought
• 4 tablespoons unsalted butter, melted
• 3 cloves garlic, minced
• 1 tablespoon fresh parsley, chopped
• Salt, to taste

For the Beef Patties:

• 1 pound ground beef
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• Salt and pepper, to taste

For Assembling:

• Sliced cheese (cheddar, American, or your favorite cheese)
• Burger toppings of your choice (lettuce, tomato, onion, pickles, etc.)
• Ketchup, mustard, mayonnaise, or your favorite burger condiments

Directions:

1. Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper and set aside.
2. Divide the pizza dough into 12 equal portions. Roll each portion into a ball and place them on the prepared baking sheet, leaving some space between each ball.
3. In a small bowl, mix together the melted butter, minced garlic, chopped parsley, and a pinch of salt. Brush the garlic butter mixture over the tops of the dough balls.
4. Bake the garlic knots in the preheated oven for 15-18 minutes, or until golden brown and cooked through. Remove from the oven and set aside.
5. While the garlic knots are baking, prepare the beef patties. In a mixing bowl, combine the ground beef, garlic powder, onion powder, salt, and pepper. Mix until well combined, then shape the mixture into 12 small patties.
6. Heat a skillet or grill pan over medium-high heat. Cook the beef patties for 3-4 minutes per side, or until golden brown and cooked to your desired level of doneness.
7. To assemble the sliders, slice each garlic knot in half horizontally. Place a beef patty on the bottom half of each garlic knot, then top with a slice of cheese and your desired burger toppings.
8. Spread your favorite burger condiments on the top half of each garlic knot, then place it on top of the burger toppings to complete the sliders.
9. Serve the Cheeseburger Garlic Knot Sliders hot and enjoy!

Kitchen Equipment Needed

To make these delicious Cheeseburger Garlic Knot Sliders, you’ll need:

• Baking sheet
• Parchment paper
• Mixing bowls
• Brush for spreading garlic butter
• Skillet or grill pan
• Spatula for flipping beef patties

For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

How to Store Leftovers

If you happen to have any leftover Cheeseburger Garlic Knot Sliders, you can store them in an airtight container in the refrigerator for up to 3 days. To reheat, simply warm the sliders in the oven or microwave until heated through, being careful not to overcook.

Frequently Asked Questions (FAQs)

Q: Can I use different types of cheese for these sliders? A: Absolutely! Feel free to use your favorite cheese or a combination of cheeses to suit your taste preferences. Cheddar, American, Swiss, and pepper jack are all great options for these sliders.

Q: Can I make the garlic knots ahead of time? A: Yes, you can bake the garlic knots ahead of time and store them in an airtight container at room temperature for up to 1 day. When ready to serve, simply reheat the garlic knots in the oven until warmed through, then assemble the sliders as directed.

Q: Can I make vegetarian or vegan versions of these sliders? A: Yes, you can make vegetarian or vegan versions of these sliders by using plant-based ground meat alternatives and dairy-free cheese. Simply follow the same recipe instructions, substituting the ingredients as needed to suit your dietary preferences.

Conclusion

With their delicious combination of juicy beef patties, melted cheese, and flavorful garlic knots, our Cheeseburger Garlic Knot Sliders are sure to be a hit at your next gathering. Whether served as a fun appetizer, a tasty snack, or a creative twist on burger night, these sliders are guaranteed to impress.

Don’t forget to share this recipe with your friends and family, and be sure to subscribe to our blog for more delicious culinary inspiration. Happy cooking!