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Breakfast Pigs in a Blanket

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    Start Your Day Right with Breakfast Pigs in a Blanket

    Kickstart your morning with a delicious twist on a classic favorite with our mouthwatering Breakfast Pigs in a Blanket recipe. Perfectly cooked breakfast sausages wrapped in flaky crescent roll dough create a satisfying treat that’s sure to please the whole family. Whether you’re rushing out the door or enjoying a leisurely weekend brunch, our recipe promises to provide a hearty and flavorful start to your day.

    Ingredients:

    • 8 breakfast sausages
    • 1 tube (8 ounces) of refrigerated crescent roll dough
    • 1/4 cup of maple syrup
    • 1 tablespoon of sesame seeds (optional)
    • Cooking spray

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    Step-by-Step Instructions

    1. Preheat the Oven:

    • Preheat your oven to 375°F (190°C).
    • Line a baking sheet with parchment paper or lightly grease it with cooking spray.

    2. Prepare the Dough:

    • Unroll the crescent roll dough onto a clean work surface and separate it into triangles along the perforated lines.

    3. Wrap the Sausages:

    • Place a breakfast sausage at the wide end of each crescent roll triangle.
    • Roll up the sausage in the crescent roll dough, starting from the wide end and tucking the ends underneath to seal.

    4. Arrange on Baking Sheet:

    • Place the wrapped sausages seam-side down on the prepared baking sheet, spacing them evenly apart.

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    5. Brush with Maple Syrup:

    • Using a pastry brush, lightly brush each wrapped sausage with maple syrup for added sweetness and flavor.

    6. Optional Garnish:

    • Sprinkle sesame seeds over the top of each wrapped sausage for an extra crunch and visual appeal.

    7. Bake:

    • Bake in the preheated oven for 12-15 minutes, or until the crescent roll dough is golden brown and cooked through.

    8. Serve and Enjoy:

    • Once baked, remove the Breakfast Pigs in a Blanket from the oven and let them cool for a few minutes.
    • Serve hot and enjoy as a delicious and convenient breakfast option.

    Rise and Shine with Flavorful Breakfast Treats

    Start your day off right with our delightful Breakfast Pigs in a Blanket recipe. With its savory sausages wrapped in flaky crescent roll dough and brushed with maple syrup, this dish is sure to become a breakfast favorite. Whether you’re enjoying it on the go or savoring it at the breakfast table, our recipe promises to provide a satisfying and delicious start to your day.

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