Been making this one on repeat lately! So delish and freshing!

For a fun twist, you can add a layer of crushed graham crackers or chopped nuts between the crust and the filling for added texture. Alternatively, try swapping the graham cracker crust for a buttery shortbread or a chocolate cookie crust if you’re feeling adventurous. If you’re a fan of tangy flavors, a few spoonfuls of lemon or lime zest can be folded into the filling for a citrusy zing. For a lighter version, you can use light cream cheese and sugar-free pudding mix without sacrificing taste.