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Bacon rolls: how to make a quick, simple and tasty starter

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    Ingredients:

    1 sheet of puff pastry

    150 g of fresh cheese with herbs

    12 slices of bacon

    1 egg

    Grated cheese

    Directions:

    Read more on next page

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    Directions:

    Flatten the puff pastry and spread the cream cheese all over.

    Then cut into strips and add the bacon.

    Roll each strip to shape the packets.

    Cover with grated cheese.

    Bake at 200° for 25 minutes.

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