A simple recipe with zucchini Incredibly delicious and healthy I cook it all the time

Preheat the oven to 375°F (190°C). Arrange the zucchini rolls in a baking dish and bake for 20-25 minutes, or until the rolls are tender and the cheese is melted and bubbly.

Alternatively, you can pan-fry the rolls in a non-stick skillet with a bit of oil until they are golden brown on all sides.

8. Serving Suggestions:

Serve the zucchini rolls hot, garnished with additional chopped parsley. They make a great appetizer, side dish, or light main course.

Pair with a dipping sauce like marinara, tzatziki, or a simple garlic yogurt sauce for extra flavor.

9. Make-Ahead Tips:

You can prepare the vegetable mixture and slice the zucchini in advance. Store them separately in the refrigerator until you are ready to assemble and bake the rolls.

10. Leftovers:

Store any leftover zucchini rolls in an airtight container in the refrigerator for up to 3 days. Reheat in the oven to maintain their texture.

Enjoy making and eating these incredibly delicious and healthy zucchini fritters!