Bread made with lentils that is healthy for you.

This nutritious lentil bread is a satisfying and easy-to-make option that tastes great. Rich in protein, fiber, and essential nutrients, it is perfect for a nutritious snack or as a base for sandwiches.Time required to get ready: 15 minutes

Rest time: 10 to 15 minutes

Cooking time: 45-60 minutes.

Length of time: From 1 hour to 1 hour and 20 minutes.

Ingredients:

220 grams of lentils, preferably red or green.

2 tablespoons of linseeds

1 teaspoon of ground coriander

1 teaspoon of baking powder

1 teaspoon of turmeric

Add as much salt as you like.

2 tablespoons of psyllium seeds or psyllium husk. Suggested paraphrase: Use 2 tablespoons of psyllium seeds or psyllium husk.

350 milliliters of water

30 milliliters of olive oil

1 tablespoon of lemon juice

Instructions:

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