Curried Potato Salad

A flavorful twist on traditional potato salad with a blend of curry spices, making it a unique and delicious side dish for any meal.

Ingredients:

2 lbs baby potatoes, halved or quartered

1/2 cup mayonnaise

1/2 cup Greek yogurt

1 tablespoon Dijon mustard

2 tablespoons apple cider vinegar

2 teaspoons curry powder

1 teaspoon ground turmeric

1 teaspoon ground cumin

1/2 teaspoon ground coriander

1/4 teaspoon cayenne pepper (optional for heat)

1/4 cup red onion, finely chopped

1/4 cup celery, finely chopped

1/4 cup fresh cilantro, chopped

Salt and pepper, to taste

Instructions:

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