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Indulge in the delectable and easy-to-make Apple Cake adorned with dried cherries. A comforting dessert or sugary mid-afternoon snack, it has a buttery texture and a touch of vanilla. Dried cherries or raisins provide a hint of sweetness, while the apples contribute a juicy, fruity component.
Ten Minutes Required for Preparation
Fourty to five minutes in the oven
One hour in total
Things needed:
a trio of medium-sized eggs
100 grammes, about half a cup spreadable butter
100 grammes, about half a cup sweetness (to taste)
Just about 310 grams, or about 2 1/2 cups rye flour
1/3 cup of baking powder
Just a hint of salt
Add vanilla extract according to your preference.
Two apples, weighing 400 to 500 grams, that have been peeled, cored, and quartered
thirty grams, or about a quarter cup, optional: chopped nuts, raisins, or dried cherries
Follow these steps:
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