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Ingredients:
For the chocolate cake:
4 large eggs
300 grams sugar
½ teaspoon salt
1 teaspoon vanilla extract
400 ml sour cream
125 ml vegetable oil
420 grams all-purpose flour
140 grams cocoa powder
10 grams baking soda
375 ml lukewarm water
For the chocolate ganache:
400 grams dark chocolate
375 ml whipping cream
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