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Chocolate Rice Krispie Balls

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    No-Bake Peanut Butter Rice Krispie Balls recipe: chocolate-covered peanut butter balls get a crispy upgrade for the best Christmas dessert! They are the perfect bite-size treat for the holidays!
    It’s hard to believe it’s Christmas baking season already, but here we are. I tend to make the same things every single year and I’m more than OK with that. Christmas is all about traditions for me! These no-bake peanut butter rice krispie balls are definitely being added to that list of traditions, along with my Italian Ricotta Cookies.

    I remember the one year I tried to get away without making the Christmas cut-out sugar cookies and Mr. Wishes just about got up and left me for good. Ha ha! I mean, in my defense, those are very time-consuming cookies to make with the rolling, chilling, cutting out, decorating, etc.

    Ingredients:

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    Ingredients:

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    ½ cup peanut butter
    3 tbsps soft butter
    1 tsp vanilla
    1 cup Rice Krispies
    ½ cup chopped pecans
    1 cup shredded coconut

    Directions:
    Mix together,refrigerate for a half hour and form into balls. Return to fridge and let chill at least an hour.
    Melt the following together in a double –boiler:
    1 package chocolate chips,

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