ADVERTISEMENT
To eliminate fat deposits and burns on the bottom of pots and pans, it is best to use a natural and economical method . The oil that is used to cook and prepare first and second courses, as well as sauces and side dishes, tends to thicken and encrust. Often, for reasons of time, all dishes and pots are placed in the dishwasher to eliminate all encrustations and burns.
In fact, this is not the absolute best solution for removing grease and scale from pots and pans. The dishwasher is a household appliance that consumes electricity and water resources. The energy consumption of this appliance is over 4200 kWh per year . With the current high energy bills it is good to be careful and pay maximum attention to consumption
Remove Grease And Burns From Pots And Pans: It Is A Good Idea To Mix These Two Ingredients
To eliminate burns from pots and pans it is better to use green and economical solutions: sodium bicarbonate and hydrogen peroxide. Simply mix these two ingredients to remove burns: it is always best to avoid using agents that have too aggressive a corrosive power. It is good advice to wash by hand and use warm water. Simply mix a little bicarbonate of soda with a little hydrogen peroxide in a bowl.
Just rub the bicarbonate on the burns and encrustations of the pans to remove them without damaging the surface of the pans and pots. For more stubborn stains it is a good idea to add a little hydrogen peroxide and a little hot water. After scrubbing with a brush or sponge, you can leave the solution to act and proceed to scrub again to remove the encrustations.
If the encrustations persist, you must mix the sodium bicarbonate and hydrogen peroxide again and rub in order to remove them completely. In some cases, you can add a little coarse salt to completely eliminate burns from the bottom of the pan and pot.
ADVERTISEMENT
